Chemical composition, antioxidant activity and ant-microbial potential of plant essential oils against food-borne pathogens / Qudsia Fatima. [Thesis or Dissertation]
Material type: TextLanguage: English Publication details: Islamabad : COMSATS University Islamabad, 2020.Description: xvii, 70 pages : illustrations ; 30 cmSubject(s): Genre/Form: DDC classification:- 572 FAT-C
- 572 FAT-C
Item type | Current library | Collection | Call number | URL | Copy number | Status | Notes | Date due | Barcode | Item holds |
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Thesis or Dissertation | Junaid Zaidi Library, COMSATS University Islamabad 2nd Floor | Thesis or Dissertation | T 572 FAT-C 10707 (Browse shelf(Opens below)) | Link to resource | 1 | Available | A Post Graduate thesis submitted to the department of Bioscience as a partial fulfillment of the requirement for the award of degree of MS in Microbiology and Immunology.External Examiner: Noshin Ilyas, Dr. Botany, PMAS, Arid Agricultural University, Islamabad. | 10001TP0010707 |
A Post Graduate thesis submitted to the department of Bioscience as a partial fulfillment of the requirement for the award of degree of MS in Microbiology and Immunology.External Examiner: Noshin Ilyas, Dr. Botany, PMAS, Arid Agricultural University, Islamabad. COMSATS University Islamabad
MS in Microbiology and Immunology.External Examiner: Noshin Ilyas, Dr. Botany, PMAS, Arid Agricultural University, Islamabad.
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