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Cooking healthy across America [Book] / Food and Culinary Professionals, a dietetic practice group of American Dietetic Association ; Kristine Napier, editor.
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TextPublication details: Hoboken, N.J. : John Wiley & Sons, c2005.Description: viii, 640 p. ; : ill ; 25 cmISBN: - 0471474304 (pbk.)
- 0471474304
- 0471686824
- 641.5973 22
- 641.5973
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Junaid Zaidi Library, COMSATS University Islamabad Ground Floor | 641.5973 COO (Browse shelf(Opens below)) | Available | 36642 | ||
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Junaid Zaidi Library, COMSATS University Islamabad Ground Floor | 641.5973 COO (Browse shelf(Opens below)) | Available | 36646 | ||
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Books
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Junaid Zaidi Library, COMSATS University Islamabad Ground Floor | 641.5973 COO (Browse shelf(Opens below)) | Available | 36644 | ||
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Books
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Junaid Zaidi Library, COMSATS University Islamabad Ground Floor | 641.5973 COO (Browse shelf(Opens below)) | Available | 36643 | ||
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Books
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Junaid Zaidi Library, COMSATS University Islamabad Ground Floor | 641.5973 COO (Browse shelf(Opens below)) | Available | 36645 |
Total holds: 0
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| 641.59593 PUN-S The computer vision workshop develop the skills you need to use computer vision algorithms in your own artificial intelligence projects / | 641.59593 SEC Secrets to Thai cooking / | 641.59593 WAR-F Thailand : a traveller's companion / | 641.5973 COO Cooking healthy across America | 641.5973 COO Cooking healthy across America | 641.5973 COO Cooking healthy across America | 641.5973 COO Cooking healthy across America |
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