Narang, S.P. <br/><br/>
Food microbiology.  methods of enumeration /  [Book] : 
S.P. Narang. 
 - Delhi :  A P H Publishing,  c2004. 
 - 292 p. ;  24 cm. 
<br/><br/> All. 
<br/><br/><label>ISBN: </label>8176487406 
<br/><br/><label>Nat. Bib. No.: </label>GB59-948 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Microbiology.<br/>Microbiology.<br/>Food--Preservation.<br/>Food--Preservation.
<br/><br/><label>Dewey Class. No.: </label>589.958641