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Introduction to biochemistry and biotechnology techniques

By: Material type: TextTextPublication details: Karachi Paramount Books Karachi ISBN:
  • 978-969-637-398-8
DDC classification:
  • 572.88 FAT
LOC classification:
  • 572.88 FAT
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Books Books COMSATS University Abbottabad Campus 572.88 FAT (Browse shelf(Opens below)) Available 10003000037286
Total holds: 0

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