Dairy microbiology : (Record no. 75556)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01967cam a2200265 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 0000068020 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | 0001 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 151019s2015 flua b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781482298673 (hardback : acid-free paper) |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (DNLM)101640722 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DNLM/DLC |
| Transcribing agency | DLC |
| Description conventions | rda |
| Modifying agency | DLC |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | pcc |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 579.37 |
| Edition number | 23 |
| 084 ## - OTHER CLASSIFICATION NUMBER | |
| Classification number | 579.37 |
| Item number | DAI |
| 245 10 - TITLE STATEMENT | |
| Title | Dairy microbiology : |
| Medium | [Book] : |
| Remainder of title | a practical approach / |
| Statement of responsibility, etc. | editor, Photis Papademas, Department of Agricultural Sciences, Biotechnology and Food Science, Cyprus University of Technology, Limassol, Cyprus. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 243 pages : |
| Other physical details | illustrations ; |
| Dimensions | 24 cm. |
| 500 ## - GENERAL NOTE | |
| General note | "A Science Publishers book." |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | The objective of this book is to provide a scientific background to dairy microbiology by re-examining the basic concepts of general food microbiology and the microbiology of raw milk while offering a practical approach to the following aspects: well-known and newfound pathogens that are of major concern to the dairy industry. Topics addressed include Cronobactersakazakii and its importance to infant formula milk or Mycobacterium avium subspecies paratuberculosis (MAP) that might be connected to chronic human diseases (Crohn’s), the role of dairy starter cultures in manufacturing fermented dairy products, developing novel functional dairy products through the incorporation of probiotic strains, insights in the field of molecular methods for microbial identification, and controlling dairy pathogens owing to the compulsory application of food safety management systems (FSMS) to the dairy industry. |
| 521 ## - TARGET AUDIENCE NOTE | |
| Target audience note | All. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Dairy Products |
| General subdivision | microbiology. |
| Topical term or geographic name entry element | Food Safety. |
| Topical term or geographic name entry element | Probiotics. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Papademas, Photis, |
| Relator term | editor. |
| 852 ## - LOCATION | |
| Piece designation | 51927 |
| -- | 9657.37 |
| Classification part | 579.37 DAI |
| -- | Global~Link Information Services |
| Sublocation or collection | Ground Floor |
| Former shelving location | Books |
| Copy number | 1 |
| Piece physical condition | 1-New |
| Location | JZL-CUI |
| Date last seen | Total checkouts | Full call number | Shelving location | Price effective from | Koha item type | Lost status | Damaged status | Not for loan | Withdrawn status | Home library | Barcode | Current library | Date acquired |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 09/12/2023 | 579.37 DAI | Ground Floor | 09/12/2023 | Books | Junaid Zaidi Library, COMSATS University Islamabad | 51927 | Junaid Zaidi Library, COMSATS University Islamabad | 09/12/2023 |