The animator's eye (Record no. 60957)

MARC details
000 -LEADER
fixed length control field 02314dam a2200265 i 4500
001 - CONTROL NUMBER
control field 0000060618
003 - CONTROL NUMBER IDENTIFIER
control field 0001
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250109104831.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120531t20132013maua b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780240817248
040 ## - CATALOGING SOURCE
Transcribing agency CUI,JZL
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 777.7
Edition number 23
084 ## - OTHER CLASSIFICATION NUMBER
Classification number 777.7
Item number GLE-A
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Glebas, Francis.
245 14 - TITLE STATEMENT
Title The animator's eye
Medium [Book] :
Remainder of title adding life to animation with timing, layout, design, color and sound /
Statement of responsibility, etc. Francis Glebas.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Taylor & Francis,
Date of publication, distribution, etc. c2013.
300 ## - PHYSICAL DESCRIPTION
Extent xi, 289 :
Other physical details illustrations (chiefly color) ;
Accompanying material one CD-ROM (4 3/4 in.)
500 ## - GENERAL NOTE
General note Machine generated contents note: Chapter 1: Introduction Chapter 2: Mad Science or Magic? Chapter 3: That Reminds Me of a Story Chapter 4: Why Do We Animate? Chapter 5: Seeing Shapes Drawing Lines Chapter 6: The Laws of Animation Chapter 7: It's Alive! Animating Inner Life Chapter 8: Creating Worlds Chapter 9: Putting It Together in Post Chapter 10: The Evolution of the Animator's Eye Chapter 11: Production: Now We're Cooking! Chapter 12: Who Let These Two in Here? The Evolution of Ig and Bunny Chapter 13: Conclusion: How I Got Eye.
520 ## - SUMMARY, ETC.
Summary, etc. This is a guide to channeling your vision and imagination. It guides you through the animation design process in a way that only years of expertise can provide. Enhance your animated features and shorts with this polished guide to channeling your vision and imagination from a former Disney animator and director. Learn how to become a strong visual storyteller through better use of color, volume, shape, shadow, and light - as well as discover how to tap into your imagination and refine your own personal vision. Francis Glebas, the director of Piglet's Big Day, guides you through the animation design process in a way that only years of expertise can provide. Discover how to create unique worlds and compelling characters as well as the difference between real-world and cartoon physics as Francis breaks down animated scenes to show you how and why to layout your animation.
521 ## - TARGET AUDIENCE NOTE
Target audience note All.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Animated films.
Topical term or geographic name entry element Animation (Cinematography).
852 ## - LOCATION
Accession No. 43764
Former shelving location Books
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total checkouts Total renewals Full call number Barcode Date last seen Date last checked out Price effective from Koha item type Source of classification or shelving scheme Collection Shelving location Public note
        Junaid Zaidi Library, COMSATS University Islamabad Junaid Zaidi Library, COMSATS University Islamabad 09/09/2023 3 1 777.7 GLE-A 43764 01/01/2025 12/06/2024 09/09/2023 Books        
        Junaid Zaidi Library, COMSATS University Islamabad Junaid Zaidi Library, COMSATS University Islamabad 09/09/2023     777.7 GLE-A BK43764 BK0043764 01/09/2025   09/09/2023 Visual Materials/CDs/DVDs Dewey Decimal Classification Electronic & Digital Collection Ground Floor An accompanying material with the book having Accession Number 43764.