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Bettelheim, Frederick A., 1923-,

Introduction to general, organic, and biochemistry / Book / Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres, Sara Madsen. - Twelfth edition. - xxvii, 901 pages, plus other A-79, G-18, I-24 pages : illustrations, 1 map ; 29 cm.



Gain a comprehensive understanding of chemistry and see how it relates to health science with INTRODUCTION TO GENERAL, ORGANIC, AND BIOCHEMISTRY. This bestseller features dynamic art, interesting examples, coverage of the latest issues, and a wide variety of medical and biological applications. As you explore topics such as botulin toxin as a cosmetic agent, implications for the use of antibiotics, and ultraviolet sunscreen, you will see how useful the study of chemistry is to your life. The book's built-in integration with OWLv2 (Online Web Learning) turns your chemistry study time into active experiences that build your comprehension, bring concepts to life, and help you succeed in the course.

All.

ISBN: 9781337571357 (hardback) £150.00 1337571350 £150.00 9781337571456

Nat. Bib. No.: GBB944101 bnb

Nat. Bib. Agency Control No.: 019283600 Uk

Subjects--Topical Terms:
Chemistry.
Chemistry, Organic.
Biochemistry.

Dewey Class. No.: 540